Fleur
622 Chouteau Ave
St. Louis, MO 63102
United States
View on map
38.6173685, -90.1955889
Nearby Tables, Exceptional Tastes
Discover More Tasty Treats
Challenge
9H 5MIN
James Beard Award-winning chef Harley Peet fills delicate agnolotti with ricotta and black truffle, then finishes them with classic beurre blanc and freshly shaved truffle.
