Mauro Colagreco at Taste Art in Paris

Fine Dining Lovers had the exclusive opportunity to join famous chef Mauro Colagreco, from Mirazur Restaurant in Mentone, while preparing for the Taste Art event: a merging between culinary art and contemporary art, hosted at Paris' Palais de Tokyo to celebrate the 60th Anniversary of Relais & Chateaux.

Together with other four talented chefs  - Alexandre Gauthier (La Grenouillère), Sébastien Bras (Bras, Michel et Sébastien), Jean Sulpice (Restaurant Jean Sulpice), Shinichi Sato (Passage 53) - Mauro Colagreco was the artisan and artist of a culinary performance revealing his personality and source of inspiration in front of more than 800 guests.