Video

Chef Daniel Facen's recipe: pork with artichokes and cocoa brittle

Share
Facebook Twitter ShareAddThis

By on

Italian chef Daniel Facen - owner of Anteprima restaurant near Bergamo, show you on video how to prepare his Suckling pig with artichokes and cocoa brittle  recipe.

Don't miss it! 

 

Tags
Embed this video on your site
Comments
Register or login to Leave a Comment.