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Le Fooding Paris 2014: Passard et Les Arpégiens

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By FDL on

French chef Alain Passard and his protégés convened in Paris for Le Fooding 2014, called Passard et les Arpégiens: eight of Passard's disciples honored him by preparing six special meals inspired by their master's dishes.

The off-beat Le Fooding Paris food event, sponsored by S.Pellegrino, was an occasion to both pay tribute to Passard and celebrate his remarkable legacy.

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