Since 2003, Davide Scabin is been occupying that same magical place with his innovative, two Michelin-starred restaurant Combal.zero, one of the World's 50 Best Restaurants.
FDL spent a day with chef Davide Scabin between the scenographic Castle of Rivoli, that hosts his restaurant Combal.zero, and the golf course, where he enjoys his second-favourite passion.
Watch FDL's exclusive video!
