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Slovenia

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Article
The Great Wheel Turns for Slovenian Gastronomy
Slovenian Gastronomy has turned its farming practices into a gastronomic advantage, a scene on show at the European Food Summit 2021.
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Video
Ana Roš at Food on the Edge 2017
Chef Ana Roš, speaking at Food on the Edge 2017, explains how she became one of the best chefs in the world, with no formal training