S.Pellegrino Sapori Ticino

WELCOME TO THE 12TH EDITION OF S.PELLEGRINO SAPORI TICINO

From 9 April to 17 June 2018 a line-up of illustrious chefs will gather in the Swiss Canton Ticino for the 12th edition of the gastronomic festival, S.Pellegrino Sapori Ticino. The prestigious dining event which has hosted an impressive 190 Michelin stars over the years will be celebrated in equal style this year. Twenty events are promised, supported by a host of Michelin starred chefs, both local and international.

The festival begins on 11 April, swiftly rolling into a spread of unique dinners for the duration of three months, where Ticinese chefs will host both Italian and ten international culinary greats, including Gaggan Anand, Paolo Casagrande, Michael Kempf and more, in a number of spectacular dining opportunities, concluding on 17 June.

For more information and to reserve a table for the most exclusive gastronomic event of the year in the spectacular Canton Ticino visit the S.Pellegrino Sapori Ticino 2018 official site.

To find out more about the previous editions of S.Pellegrino Sapori Ticino, find below recipes, news and exclusive interviews.

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