We spoke to the Chilean chef/owner of Boragó ahead of a new adventure, popping up for a three-week dinner series in Madrid, from 14 November. Find out more.
After the devastating wildfires, chef Christopher Kostow and team are taking to the road, popping up in restaurants like Enrique Olvera's Pujol in Mexico City and more. See the schedule.
Mauro Colagreco will be taking the World's Best Restaurant to the Mandala Club in Singapore for a three-month residency, from 14 May to 11 August. Find out more.
From 8 September, the chef from Mishiguene in Buenos Aires will take his biggest challenge: move to New York city to pop up for four months the café, bar and restaurant of Intersect by Lexus.