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Mugaritz

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Mugaritz New Menu 2022 | See the Dishes
Take a first look at some of the new dishes created by Andoni Luis Aduriz and his team at the legendary Mugaritz restaurant
A white plastercast face with visor
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Mugaritz: See the New Menu 2022
The creative new menu from Andoni Luis Aduriz' inventive team centers around the logic and perception of taste. Take a look.
Mugaritz new menu 2021
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A First Look at the New Mugaritz Menu 2021
We take a look at some of the new dishes created by Andoni Luis Aduriz and his team at Mugaritz restaurant on this year's theme, 'first times'.
Ice Shreds from Mugaritz
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The Mugaritz Water "Obsession" in Dishes
Water is an ongoing obsession at Andoni Aduriz's two-Michelin-starred Basque restaurant, where the R&D team pumps out highly creative, thought-provoking dishes that showcase H2O in extraordinary ways.
Recipe
Mugaritz share their welcome drink recipe entitled "a sip of flowers" highlighting the role of water as part of their "shapes of water" themed dishes.
Meet the OCOO Double Boiler, the new sous vide
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Meet the OCOO Double Boiler, the new sous vide
Some the best chefs in the world are converts to the OCOO Double Boiler meaning that this Korean kitchen implement could be the new sous vide.
The Week in Bites, 14 April, 2019
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The Week in Bites, 14 April, 2019
Roger Van Damme and his work-life balance, S.Pellegrino Young Chef, a Copenhagen tasting tour, Mugaritz, Asia's best female chefs andforaging in Sweden.
A First Look at The New Mugaritz Menu
Article
A First Look at The New Mugaritz Menu
We take a first look at some of the new season's dishes from the highly creative team at Mugaritz.
7 Iconic Dishes from Andoni Luis Aduriz
Article
7 Iconic Dishes from Andoni Luis Aduriz
Edible stones, watermelon meat, faux-eggs and rancid flavor: take a look at seven iconic dishes from Andoni Luis Aduriz at the Mugaritz restaurant.