Middle Eastern Food

Ramadan is the holy month of Islam, observed by millions of Muslims around the world. People refrain from eating and drinking during daylight hours, but when it's time to break the fast there are plenty of dishes to enjoy. Here are 20 of the tastiest to try.

Learn how to cook halloumi so it obtains a golden brown crust. It won't melt but its center will be nice and gooey. Perfect for salads, sandwiches or kebabs.

Are you a fan of baba ghanoush? Would you like to make it at home? Learn how to prepare this delectable Middle Easter classic with or without tahini sauce.

Homemade tahini is a breeze to make and only requires two simple ingredients. Learn how to make it!