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Luxury Food
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Article
Caviar substitute: 7 Alternatives to Discover
Here is a list of delicious and more or less cheap caviar substitutes to know. Impress your guest with these nice alternatives!
Article
10 facts about caviar: history, consumption and curiosity
How much do you really know about caviar? Here you can find 10 fun facts about one of the world's most exquisite indulgences. Read more!
Luxury Food
Article
Behold The $150 Platinum Donut
This decadent donut is made from rose petals, contains a spicy margarita filling and is topped with edible silver and platinum flakes.
Drinks
Article
The Coolest Cocktail Trend? Ice Made From Glaciers
A Norweigan start up is hoping to change the cocktail game by providing high-end restaurants and bars with exclusive ice mined from an ancient glacier.
Luxury Food
Article
World's Most Expensive Grapes Sell for $5,400 A Bunch
The world's most expensive grapes sold at an auction in Japan for $5,400 a bunch - that's $180 for each individual grape.
Food Festivals
Gallery
Galway Oyster Festival 2011
Enjoy FDL report from the International Oyster & Seafood Festival in Galway
Article
Oyster Tips: How to Open an Oyster
Article
All about Truffles, the Precious Mushrooms
It’s definitely an acquired taste – and an expensive one at that. But those who love truffles will go to great lengths to find them.
Article
Oysters, Paella and Offal: Everyday Foods Gone Upmarket
Foods that were once for peasants that now grace the table of the world's best restaurants: here are some tasteful examples.
Article
Oysters Tips: How to Choose and Prepare Oysters
Rules and suggestions for succulent oyster enjoyment.