Knife Skills

This mango fruit eating hack will change the way you eat the tropical fruit... forever.

Almost too beautiful to eat: this artist’s food carving creations take fancy food garnishes to a whole new level.

Watch and marvel as a heavily rusted butcher's knife, seemingly destined for the trash, is restored to former glories.

A video of a chef finely chopping herbs has gone viral, racking up millions of views in just a few days.

Watch chefs taking their knife skills in the kitchen to a whole new level in this video compilation.

Three videos that demonstrate the basic knife skills all keen cooks should know – take a look.

Watch Japanese chef Abe Hiroki as he explains 47 different knife skills with 25 different knives.

Here's three garnish videos that show chefs creating some amazing things using nothing but fresh produce and their knife skills.

Watch a Japanese chef as he shows off some precision knife skills with his wonderful vegetable decorations.

Check out this Japanese chef’s crazy knife skills, which have gone viral thanks to this amazing daikon chain creation.

Forget the weird salt sprinkle, this viral star has some on point knife and butchery skills. Take a look.

There are seven knife strokes to master in order to maximise your knife skills and cutting efficiency. How many do you use?

Did you know there are 5 basic knife grips to master in the kitchen? Find out what they look like.

A video of 17 different examples of people demonstrating crazy knife skills.

Watch a Chinese chef demonstrate his immense knife control by chopping meat using a balloon as his chopping board.

Here's a video that shows an Indian street food vendor as he demonstrates some crazy quick knife skills.

This video shows a Japanese chef as he cuts vegetables with impressive speed, all while blindfolded.

How sharp are your knives? Here's two useful video tutorials on how to sharpen chef knives

Knife Skills galore in these three videos demonstrating some seriously high quality and some seriously sharp knives - do your knife skills stack up to these?