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King Georges: The Netflix Show All Chefs Should See
Article
King Georges: The Netflix Show All Chefs Should See
Watch the trailer for King Georges: the bittersweet story of French chef Georges Perrier as he tries to keep his 40-year-old restaurant alive.
Hong Kong dining is given a french touch
Article
Hong Kong dining is given a french touch
Odette, the new #1 of Asia's 50 Best restaurants list, takes eating French on trend again in Hong Kong. A selection of the best places with a French touch.
Remembering the ‘Mother of French Cooking’ Eugénie Brazier
Article
Remembering the ‘Mother of French Cooking’ Eugénie Brazier
'Mother of French Cooking', Eugénie Brazier was the first woman to hold three Michelin stars and the first chef to ever hold six. She also taught Pail Bocuse.
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Article
9 Iconic Dishes from Mauro Colagreco of Mirazur
A look at the iconic dishes by chef Mauro Colagreco whose restaurant in Menton was recently awarded 3 stars in Michelin Guide France 2019.
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Article
The Best Food Subscription Boxes for Curious Foodies
Cocktail mixology kits, adopt an olive tree subscriptions, artisanal chocolates - these food subscription boxes are the perfect treat for any foodie.
Recipe
Here is an easy and quick way to prepare a soft and delicious clafoutis, the famous baked cherry French dessert.
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Article
18 Dishes from Le Chef's Best Chef in The World
Enjoy a sample of dishes from the three-star chef Arnaud Donckele - just named the best chef in the world!
Recipe
Cotillons are a French dessert speciality with a sponge cake base, jelly and vanilla custard, to serve on spoons. Follow the recipe, try to prepare it!
How Many Roux Can You Do?
Article
How Many Roux Can You Do?
Did you know there are actually four different types of roux? Each with a different flavor and use in the kitchen.
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Article
Alain Ducasse is Fighting to Retain His Eiffel Tower Restaurant
Alain Ducasse has been in charge of Jules Verne restaurant on the second floor of the Eiffel Tower for a decade and he’s not letting it go without a fight.
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Article
Joël Robuchon: How One Chef Gained 32 Michelin Stars
He finished with an empire spanning 13 countries and 24 Michelin Stars, Joël Robuchon was the most Michelin-starred chef in the world.