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French Food

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Recipe
Fondant potatoes, also known as ‘pommes de terre fondantes’, originate from the culinary traditions of France.
Recipe
Pea and asparagus salad with goat's cheese, a French recipe for Easter.
Classic French onion soup in bowls.
Article
Classic French onion soup
Try this classic French onion soup recipe – it's easy to make, flavourful and the perfect comfort food for a chilly night. Don't forget the baguette!
Recipe
The famous French dessert, mille-feuille, is a pastry chef staple for any aspiring home bakers.
Recipe
Try this AI-generated recipe for French-style chicken thighs with carrots and cream.
How To Eat Escargot | Difficult Food
Video
Difficult Food: How To Eat Escargot the Right Way
Escargot, an intriguing dish, but also one of the most difficult to eat: that's why Fine Dining Lovers has this simple tutorial on how to eat escargot - you'll never get it wrong again with these simple steps
Different types of roux
Article
How Many Roux Can You Do?
Did you know there are actually four different types of roux? Each with a different flavor and use in the kitchen.
Camambert artisanal cheese
Article
Artisanal French Cheeses in Danger of Extinction
Not all Camambert is genuine Camambert, but strict hygiene regulations might be killing off the authentic and traditional artisanal French cheese from Normandy cows.
King Georges: The Netflix Show All Chefs Should See
Article
King Georges: The Netflix Show All Chefs Should See
Watch the trailer for King Georges: the bittersweet story of French chef Georges Perrier as he tries to keep his 40-year-old restaurant alive.