African Cuisine

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Gallery
The Inspirational Dishes of Le Coin Francais by Chef Darren Badenhorst
Chef Darren Badenhorst presents a menu inspired by the local ingredients of Cape Town in South Africa.
Peter Tempelhoff
Article
Chef Peter Tempelhoff is Battling Through in South Africa
At his restaurants, Fyn, Beyond and Stickman, Peter Templehoff with his relentlessly positive attitude and fearless leadership, is turning crisis into opportunity in Cap Town, South Africa.
Recipe
London chef Zoe Adjonyoh shares her recipe for a traditional Ghanian style whole baked tilapia in this step-by-step recipe from her debut co
Recipe
London chef Zoe Adjonyoh shares her recipe for a light and spicy, wholesome and warming broth.
Recipe
London chef Zoe Adjonyoh shares her step-by-step recipe for a crunchy and fiery coleslaw from her debut cookbook, Zoe's Ghana Kitchen.
Recipe
Learn how to cook a traditional North African dish, Moroccan beef stew, with tips, ideas and a traditional recipe from Fine Dining Lovers.
Gallery
"Angel Hands" - Teaching the Importance of Food
Claudia Mauderer was recently shortlisted for the Sony World Photography Award 2021 Student competition, with the story 
Braai South Africa barbecue
Article
South African Braai for Christmas
In South Africa, the national tradition of braai (barbecue) has long replaced the Western stuffed turkey and pudding.
Michael Elégbèdé Itan
Article
Out of Africa: Michael Elégbèdé's Platform for Global Change
By empowering local food systems and exalting Nigerian culture Chef Michael Elégbèdé points the way to the positive change needed at ÌTÀN in Lagos.