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The Week in Bites <br> 9 July 2017

The Week in Bites
9 July 2017

This week at FDL we discovered where to eat in downtown Las Vegas, studied the science behind raw ham, offered expert tips on how to buy olive oil and more.

By FDL on

What Happens in Vegas

This week at Fine Dining Lovers we kicked things off with a visit to Las Vegas. 

We wanted to know: what is there to eat in Sin City? We were pleasantly surprised to discover the abundance of great restaurants right downtown.

Read about where to dine in Vegas.

The Science of Raw Ham

Also this week we discovered the science behind raw ham. We learned all about the production methods used by artisans, the curing process and tips for enjoying this delicacy.

Click here to find out more.

In the blog

This week in the blog we brought you news of a prison restaurant being named the best in London, tips for buying top quality olive oil and a chart explaining 13 different chilies.


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