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The Week in Bites <br> 30 October 2016

The Week in Bites
30 October 2016

By FDL on

Bites of Berkeley

This week at Fine Dining Lovers we kicked things off with a foodie tour of Berkeley, the famous California college town at the epicenter of the hippie moment of the 1960s and 1970s.

There are plenty of good eats in Berkeley and not just because it is also home to the world renown Alice Waters' restaurant.

Take a look at the delicious gems we encountered in our food travels.

The Souping Trend

We've all heard of juicing but do you know what souping is?

Souping is the trendiest way to detox and it's all about enjoying cozy delicious good-for-your soups.

Read all about our discoveries.

Food on the Edge

Last but certainly not least, we also brought you highlights of the 2016 Food on The Edge symposium held in Galway, Ireland.

Get the full scoop on what went down.

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