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The Week in Bites <br> 22 January 2017

The Week in Bites
22 January 2017

This week at FDL we explored culinary treats in Nicaragua, brought you news that S.Pellegrino Young Chef contest is back & discovered an artist who knits ramen.

By FDL on

Nicaraguan Temptations

This week at Fine Dining Lovers we kicked things off with a wonderful tasting tour of Nicaragua.

This Central American country is full of culinary gems including tasty tostones, pan de coco and nactamales.

Join us on our culinary adventure.

SP Young Chef is Back!

Also this week we brought you news that the S.Pellegrino Young Chef competition is back!

This prestigious contest is a worldwide search for the best chefs under 30 years of age.

Find out all about it.

In the blog

This week in the blog we brought you an artist who knits with ramen, a video of Marco Pierre White making perfect pork crackling and a look at Blu di Morozzo, Italy's best kept blue cheese.

 

 

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