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Dining in Cannes
As the stars made their way to Cannes for its famous film festival we wanted to know where a normal human could dine without spending a fortune.
Our curated guide to the best eats in Cannes will surprise you - it's affordable luxury at it's best.
The Grand Nobu San
This week we had the honor of interviewing chef Nobu Matsuhisa, whose famed restaurant employs a staff of 3,000 people worldwide.
From Los Angeles to Hong Kong, the 66-year old chef is busy as can be.
In the blog