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S.Pellegrino Young Chef
This week on Fine Dining Lovers we announced the candidates who made it through the first stage of The S.Pellegrino Young Chef competition.
We also announced the list of international chefs who will sit on the jury at the Grand Final during Expo Milan in June.
The Miracle Fruit
It’s rare to come across truly unique ingredients that do things no other ingredients can do but when you do it’s great.
The week we took a closer look at synsepalum dulcificum - aka Miracle Fruit - a special berry that, once eaten, makes all sour flavours taste sweeter.
Sounds crazy but it’s true - find out more.
We also took a trip to Brazil to explore some of the new cheeses that are being produced in the country.
Brazil has a strong emerging cheese scene and this is a snap shot of what is happening.