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Nunzio Marcelli: the Best Pecorino Cheese Maker

FDL went in the Italian region of Abruzzo to meet Nunzio Marcelli the man who produces the best pecorino cheese. It is so good, President Barack Obama buys it

By FDL on

Born and raised in the Italian region of Abruzzo, Nunzio Marcelli is a shepherd and a cheese producer.

He graduated in Economics, he traveled around the world - teaching special techniques in Afghanistan - but the link with his roots was stronger than anything else: now he produces a very traditional kind of Pecorino and Ricotta cheese.

Watch his very special story in this exclusive video.

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