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Desserted in Paris, the Sweetest Walks by Tal Spiegel

Desserted in Paris, the Sweetest Walks by Tal Spiegel

Tal Spiegel is a Paris-based graphic designer and chef pâtissier who combines images of the best desserts the city has to offer, along with his shoe collection.

By FDL on

Desserted in Paris is a photographic series by Paris-based graphic designer and chef pâtissier Tal Spiegel: on his Instagram account he combines the classic "food porn" and "shoe selfie". “I'm exploring all the best desserts Paris has to offer along with my huge shoe collection,” Spiegel wrote about his project. “There is a natural connection between the colorfullness of desserts and shoes, and this is a project I just can't stop!”

Almost every day Spiegel publishes a new picture of the best-looking desserts of Paris - eclairs, pastry or cake.

Here is just a selection of the most recent pictures, but if you have a sweet-tooth be sure to follow him on Instagram!

Chocolate Ombre & Lumiére By Pierre Herme

 

Una foto pubblicata da Tal Spiegel (@desserted_in_paris) in data:

Lily Vally By Carl Marletti

 

Una foto pubblicata da Tal Spiegel (@desserted_in_paris) in data:

Meringue Raspberry Miniature by Les Fées Patissières

 

Una foto pubblicata da Tal Spiegel (@desserted_in_paris) in data:

Rainbow Eclair By Fauchon

 

Una foto pubblicata da Tal Spiegel (@desserted_in_paris) in data:

Equinox By Cyril Lignac

 

Una foto pubblicata da Tal Spiegel (@desserted_in_paris) in data:

Raspberry Pistachio Cake By Liberte

 

Una foto pubblicata da Tal Spiegel (@desserted_in_paris) in data:

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