At S.Pellegrino we are driven by a strong passion for gastronomy.
Our aim is to pursue excellence, which is the output of talent. Talent knows no ethnicity, no boundaries and no gender, but needs to be fuelled and supported. This is what we are committed to do with S.Pellegrino Young Chef: help young talents to arise.
In our journey we are together with some of the most influential and renowned members of the Gastronomy Community, united by the common desire to discover the talents of tomorrow.
It all starts with the selection of the most promising candidates together with ALMA, the International Cooking School; it continues with the collaboration of both female and male chef luminaries, who elect at first 21 regional talents, and ultimately the Winner of S.Pellegrino Young Chef.
Our dream is that tomorrow’s gastronomy is even more excellent than today, nurtured by talent and passion.