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Homemade tartar sauce makes a delicious accompaniment to your favorite fried foods. You'll love this easy recipe!
- Recipe category Side
- Recipe yield 1
How to Make Homemade Tartar Sauce
1. Place all ingredients in a medium bowl. Whisk together to blend.
2. Season with salt and pepper to taste.
3. Cover and refrigerate at least 1 hour.
Note: The tartar sauce will keep well for up to 2 days.