Tartar Sauce

Tartar Sauce

Homemade tartar sauce makes a delicious accompaniment to your favorite fried foods. You'll love this easy recipe!

21 July, 2018
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serves for

1

total time

0 HR 0 MIN

ingredients

Mayonnaise
1 cup
Dill
1/4 cup
Capers
1 tbsp
Dill
1 tbsp
Dijon Mustard
1 tsp
Parsley
1 tsp
Onion
2 tbsp
Hot Sauce
a splash
Salt
to taste
Pepper
to taste
Lemon Juice
1 tsp

Preparation

How to Make Homemade Tartar Sauce 

1. Place all ingredients in a medium bowl. Whisk together to blend.

2. Season with salt and pepper to taste.

3. Cover and refrigerate at least 1 hour.

Note: The tartar sauce will keep well for up to 2 days.

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