Recipe

Side

Curry Potato Salad Recipe

By FDL

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Curry Potato Salad Recipe
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Try spicing up your potato salad with this mild and creamy recipe with a twist.

Ingredients
Ingredients
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  • Preparation time
  • Cooking time
  • Recipe category Side
  • Recipe yield 1
Preparation

1. Place the potatoes in a medium saucepan; cover with cold water. Bring to a boil. Reduce heat, and simmer 10-15 minutes or until fork tender. Drain and cool.

2. Combine yogurt, mustard and curry powder; stir with a whisk until well incorporated.

3. Place cooled potatoes in a large bowl. Add shallots and yogurt mixture; toss gently to combine. Serve chilled.

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