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Try this easy recipe to make turkey with pine nuts and peppers. It's a spicy and delicious meat dish, perfect for a dinner with family and friends.
- Preparation time
- Cooking time
- Recipe category Main course
- Recipe yield 4
How to prepare turkey with pine nuts and peppers
Heat the oil in a wok or large frying pan and fry the turkey and garlic over a medium heat for 5 minutes, stirring constantly.
Add the peppers and onions and fry for 2 minutes, until soft.
Add the pine nuts and cook for 1 minute.
Stir in the Worcester sauce, water, orange juice and ground ginger and cook for a further 3-4 minutes over a medium heat until bubbling.
Serve immediately your turkey with pine nuts and peppers.