Recipe

Main course

Stir-fry Tofu with Sweet and Sour Vegetables

By FDL

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Stir-fry Tofu with Sweet and Sour Vegetables
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How to prepare an easy tofu stir-fry recipe with sweet and sour vegetables: find out all the ingredients and preparation for a traditional Chinese dish.

Ingredients
For the tofu marinade
For the stir-fry vegetables
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  • Preparation time
  • Cooking time
  • Recipe category Main course
  • Recipe yield 4
  • Recipe cuisine Chinese
Preparation

How to Make Stir-fry Tofu with Sweet and Sour Vegetables

To prepare an easy tofu stir-fry recipe with sweet and sour vegetables, start stirring together the ingredients for the marinade in a bowl, add the tofu and mix well. Set aside for 2 hours.

For the stir-fry, heat the oil in a wok and stir-fry the spring onions, garlic and chilli.

Add the bell pepper and cook for 5 minutes, stirring all the time.

Add the cucumber, pineapple chunks and the remaining ingredients, cook for 2 more minutes then season with salt and pepper and serve immediately.

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