Recipe

Main course

Chicken Laksa

By FDL

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Chicken Laksa
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A chicken curry recipe you can't miss if you like tasty food: chicken laksa, a Malaysian soup with Chinese, Indian and Malay influences, made with curry.

Ingredients
Ingredients
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  • Preparation time
  • Cooking time
  • Recipe category Main course
  • Recipe yield 4
  • Recipe cuisine Indian
Preparation

Place the chilli peppers, garlic, ginger, shallots, turmeric, coriander root and oil in a food processor and pulse to make a fine paste.

Heat a large pan and gently fry the paste for 2 minutes, stirring all the time to prevent it burning.

Add the coconut milk, chicken stock and lemongrass, bring to a boil then add the chicken, fish sauce, soy sauce and sugar and simmer gently for 5 minutes or until the chicken is cooked through.

Add the spinach, noodles and lime juice, cook for 1 more minutes then serve garnished with lime leaves and coriander.

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