Recipe

Main course

Vegan Black Bean Stew with Chipotle

By FDL

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Vegan Black Bean Stew with Chipotle
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How to make black bean stew recipe with chipotle, an easy and vegan version of the Brazilian traditional dish known as feijoada: spicy and delicious!

Ingredients
Ingredients
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  • Preparation time
  • Cooking time
  • Recipe category Main course
  • Recipe yield 8
  • Recipe cuisine Central/South American
Preparation

Heat olive oil in a large pot over medium-high heat.

Add the onions and saute until translucent about 5-7 minutes.

Add the garlic and continue to cook for another minute.

Stir in the black beans, tomato sauce, diced tomatoes, cumin and chipotle.

Reduce heat to medium-low and simmer for 5 minutes. Add ¾ cup cilantro and simmer another 2 minutes. Stir in the bell peppers and remove from heat. Garnish with remaining cilantro and serve.

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