Recipe

First course

Passatelli Homemade Pasta

By - Website

Share
Facebook Twitter ShareAddThis
Passatelli Homemade Pasta
Do you like this recipe? Vote now!
Thank you for your rating!
Post already rated
Error

Passatelli Recipe: learn how to make homemade pasta from Bologna, with this easy recipe by Chiara Maci, Italian food blogger

Ingredients
Ingredients
Info box
  • Preparation time
  • Recipe category First course
  • Recipe yield 6
  • Recipe cuisine Italian
Preparation

How To Make Passatelli

1. Grate the Parmesan cheese.

2. Using a mixer, combine the grated bread crumbs with the parmigiano, the eggs and the nutmeg. Add the whisk attachment and turn to speed level 2, 3 and then 5.

3. Add the lemon zest and then mix until compact. Let rest 5-10 minutes.

4. Use the potato masher to then form passatelli shapes from the dough.

Tags
Comments
Register or login to Leave a Comment.