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Looking for an easy red sangria recipe? Learn how to prepare a tasty drink, perfect for Spring and Summer meals and picnics.
- Preparation time
- Recipe category Drink
- Recipe yield 4
- Recipe cuisine Spanish
Wash the oranges and lemons and slice or cut into rough pieces.
Drop the peaches into boiling water for a few seconds, then skin, halve, remove the stones and dice the flesh.
Put the fruit into a carafe, add the red wine and sweeten with the sugar syrup.
Add the orange juice, brandy and Curaçao, stir and chill for 2-3 hours.