Recipe

Dessert

Peach Melba

By FDL

Share
Facebook Twitter ShareAddThis
Peach Melba
Do you like this recipe? Vote now!
Thank you for your rating!
Post already rated
Error

An easy peach recipe of a famous disht: Peach Melba, the dessert made with peaches, raspberries and vanilla ice invented by French chef Auguste Escoffier.

Ingredients
Ingredients
Info box
  • Preparation time
  • Recipe category Dessert
  • Recipe yield 4
  • Recipe cuisine French
Preparation

How to make Peach melba recipe

To prepare an authentic peach melba recipe, over a low flame, cook the mashed raspberries and sugar for around five minutes.

Let cool, then add a spoonful of kirsch, and stir gently.

Put a layer of vanilla ice cream in dessert glasses, then cover with half a peach in syrup (having drained it first), add another ball of ice cream, then cover with the raspberry sauce.

You're ready to enjoy a delicious peach melba recipe.

Tags
Comments
Register or login to Leave a Comment.