Recipe

Dessert

Chocolate Cake Without Baking Powder

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Chocolate Cake Without Baking Powder
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Looking for new cake recipes without baking powder? Try this easy and delicious chocolate cake without baking powder, a dessert recipe you can't miss.

Ingredients
Ingredients
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  • Preparation time
  • Cooking time
  • Recipe category Dessert
  • Recipe yield 8
Preparation

To prepare the chocolate cake without baking powder start creaming the butter and sugar together.

Add the eggs, one at a time, followed by the yogurt.

Incorporate the melted chocolate and, in the meantime, mix the flour, cocoa powder and baking soda together in a separate bowl.

Add the dry ingredients, thoroughly sieved, to the liquid mixture.

If the mixture is too thick, add 50 ml of milk.

Mix everything thoroughly and pour it into a cake tin, previously greased with butter and sprinkled with a little flour.

Bake in the oven at 180°C for approximately 60 minutes: now you can enjoy your chocolate cake without baking powder.

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