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Apple and Cheese Granola Dessert

Apple and Cheese Granola Dessert

Looking for a new dessert recipe? Try this apple and cheese granola dessert, to serve with mint leaves.

09 April, 2018
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Type of dish

Dietary Consideration

serves for


total time

1 HR 0 MIN


3 tbsp, melted
150 g, sugar free, plus extra for sprinkling
Cream cheese
450 g
Maple sugar
75 g
All purpose flour
75 g
Apple puree
600 g


How to make an easy apple and cheese granola dessert

Heat the oven to 180°C (160° fan) 350°F gas 4.

Grease a 20cm|8" square baking tin.

Combine the melted butter and granola and press into the base of the tin. Bake for 10 minutes.

Beat together the cream cheese, sugar, flour and egg until smooth.

Carefully spread half the mixture over the base and smooth the top.

Spoon the apple puree on top, then spoon the remaining cheese mixture on top.

Sprinkle with granola.

Bake for about 30 minutes until cooked through.

Cool in the tin, then cut into squares to serve.

Decorate with mint leaves, and serve your apple and cheese granola dessert.

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