Recipe

Brunch

Nachos with Cheddar Cheese and Jalapeño Peppers

By FDL

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Nachos with Cheddar Cheese and Jalapeño Peppers
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Wondering how to melt cheese for nachos? Don't miss this easy nachos with cheese recipe, prepared with cheddar cheese, jalapeño peppers and olives.

Ingredients
Ingredients
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  • Preparation time
  • Cooking time
  • Recipe category Brunch
  • Recipe yield 8
  • Recipe cuisine Mexican
Preparation

How to Melt Cheese for Nachos

If you're wondering how to melt cheese for nachos, first preheat the oven to 180º C.

Arrange a layer of tortilla chips along the bottom of a large, shallow, ovenproof platter.

Sprinkle half of the cheese over the top of chips.

Sprinkle half of the sliced jalapeño peppers over the cheese.

Repeat the process with another layer of chips, cheese and peppers.

Bake for 8 to 10 minutes, or until cheese bubbly and melted.

Carefully remove the platter from the oven.

Sprinkle with olives over the nachos and serve with dollops of salsa scattered around the edges of the platter.

Now that you know how to melt cheese for nachos, serve them immediately.

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