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Looking for new jam ideas? Try this easy apple and elderflower jam recipe, delicious and very easy to make: you'll need only four ingredients to prepare it!
- Preparation time
- Cooking time
- Recipe category Breakfast
- Recipe yield 8
How ro Make Apple and Elderflower Jam at Home
To prepare apple and elderflower jam peel and core the apples, placing all of the peel and the cores in a saucepan.
Add the water and cook over a medium heat for 15 minutes.
Strain the liquid through a cheesecloth-lined sieve into a clean saucepan.
Add the elderflower cordial and stir well.
Bring the liquid to the boil and whisk in the sugar.
Cool until dissolved and then boil rapidly for 1 minute.
Pour into a large sterilised jar.
Cover, seal, and leave the elderflower jam to cool in a cool, dark place.