Recipe

Appetizer

Grilled Oysters and Ättika

By

Share
Facebook Twitter ShareAddThis
Grilled Oysters and Ättika
Do you like this recipe? Vote now!
Thank you for your rating!
Post already rated
Error

An easy oyster recipe shared by chef Magnus Nilsson, that mixed Nordic and New Yorker flavors: grilled oysters with Ättika, the Swedish white vinegar

Ingredients
Ingredients
Info box
  • Cooking time
  • Recipe category Appetizer
  • Recipe yield 4
Preparation

Take the oysters and put them on the grill.

Let them grill just 2 - 3 minutes, than put on the plate.

Add a sprinkle of white vinegar (Ättika, in Swedish) and then serve.

Tags
Comments
Register or login to Leave a Comment.