Recipe

Appetizer

Fig and Duck Breast Kebabs

By FDL

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Fig and Duck Breast Kebabs
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Looking for new dish ideas? Try this easy appetizer idea: Fig and Duck Breast Kebabs perfect for a brunch.

Ingredients
Ingredients
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  • Preparation time
  • Recipe category Appetizer
  • Recipe yield 4
Preparation

How to make delicious fig and duck breast kebabs

  • Wash the figs and quarter lengthwise.
  • Roll up the slices of duck breast.
  • Thread onto skewers, alternating fig quarters with slices of duck breast.
  • Season with salt and pepper.
  • Fry briefly shortly before serving or serve cold.
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