Story of the day
eating insects: a fine dining trend in mexico
Discover how modern restaurants are renovating an ancient tradition
You are in Home > Photo > Food Photography > 'Tribulli' book, a Tribute to elBulli > elBulli Campbell
In July 2011 elBulli restaurant closed its doors and turned into a foundation: friends and colleagues of Ferran Adrià paid tribute to him and his work in the limited edition book Tribulli. Here is a selection of pictures shared with us by the photographer Bob Noto. Read the article
By Bob Noto on
Comments