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Sapori Ticino 2014: Tasty Food Shots

To celebrate 2014 edition of S.Pellegrino Sapori Ticino, the event that every year gathers some international top chefs in the Swiss Canton Ticino, here is a selection of the dishes prepared during the dinners.

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Swiss Diamond Hotel | Chef Eugenio Iadonisi and Andrea Migliaccio

Photo Remy Steinegger

Swiss Diamond Hotel | Chef Eugenio Iadonisi and Andrea Migliaccio

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