FOOD & TRAVEL
FOOD A TO Z
You are in
Home > Photo > Events > Semana Mesa Conference in Brazil > Italian Chefs Enrico Cerea (left) and Massimo Bottura
Semana Mesa Conference in Brazil
This year, more than 11,000 foodies attended the Semana Mesa conference in Sao Paulo, a celebration of Brazilian food which is becoming one of the hot new cuisines. Special guests: the top Italian chefs
November 15, 2011
View the gallery
Italian Chefs Enrico Cerea (left) and Massimo Bottura
Enrico Cerea, chef at Da Vittorio restaurant | Massimo Bottura, chef at Osteria Francescana restaurant.
Photo courtesy Prazeres da Mesa
In the photographic studio created by Sergio Coimbra in Sao Paulo, chefs showcase the...
An exquisite recipe by chef Andreas Caminada with goose liver, fresh goat's cheese and ...
A reportage from Sao Paulo, Brazil, on Semana Mesa 2012 Read the article
Copyright © 2011-2018
All Rights Reserved