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East Meets West: an Italian-Thai Dinner

During Identità Golose 2014, Trussardi alla Scala Restaurant in Milan hosted a very special dinner, prepared by chef Luigi Taglienti and the two Thai chefs Dylan Jones and Bo Songvisava (from Bo.lan restaurant in Bangkok): here are some shots from this exclusive dinner.

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East Meets West | Thai First Course by Bo.lan Chefs

Photo Brambilla - Serrani

East Meets West | Thai First Course by Bo.lan Chefs

During Identità Golose 2014, Trussardi alla Scala Restaurant in Milan hosted a very special dinner, prepared by chef Luigi Taglienti and the two Thai chefs Dylan Jones and Bo Songvisava (from Bo.lan restaurant in Bangkok): here are some shots from this exclusive dinner.

First course is made by Dylan Jones and Bo Songvisava, chefs at Bo.lan restaurant in Bangkok: it's Organic Rice from Gaba, pineapple and puffed shrimps.
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