S.Pellegrino "Live in Italian" Chef Dinner Series at Harvey Nichols
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The luxury London department store's rooftop terrace will transform into an Italian piazza from 10 July to 7 August with a sparkling chef line-up to match.
Summer revellers will be able to savour the flavours of Italian Living in the heart of London this summer as San Pellegrino presents Live in Italian at Harvey Nichols' iconic roof terrace in Knightsbridge, for a duration of 31 days.
From the 10 of July to the 7 of August guests on the 5th Floor Terrace will experience a taste of the dolce vita seated in a stunning Italian alfresco piazza showcasing the very best in Italian cuisine and ambience. Lunches will be served daily with a menu curated by the Italian Supper Club with a weekly top London guest chef creating a special four course menu for the occasion.
Starting 12 July with Ollie Dabbous, one of this year's S.Pellegrino Young Chef 2016 UK judges, an exclusive banquet will be fashioned by a Michelin star chef over the course of four consecutive Tuesday nights, with a spectacular four course menu accompanied by San Pellegrino and Italian wines. The sparkling resident “Live in Italian” chef line-up includes: Ollie Dabbous, Theo Randall, and James Lowe with two Michelin starred Alyn Williams will will close the dinners on 2 August.
Banquet tickets for the chef dinners of the Live in Italian 2016 experience are available here for your taste of Italy this summer.
The Chef Line-Up Schedule
Ollie Dabbous, of Dabbous, on Tuesday 12th July.
The founder of Fitzrovia’s celebrated Dabbous and resident “Live in Italian” chef will share his innovative take on modern European cuisine.
Theo Randall, of Theo Randall, on Tuesday 19th July.
Naming Italy “his favourite place to eat in the world” and with a relaxed approach to fine dining, Randall's menu will deliver knockout cooking in the alfresco setting.
James Lowe, of Lyles, on Tuesday 26th July.
A champion of 5-star simplicity, James Lowe will bring his focus on quality ingredients, charming service and love of entertaining to a night that will be well worth the trip across London.
Alyn Williams, of The Westbury, on Tuesday 2nd of August.
After working five years as Head Chef for Marcus Wareing, before opening his own restaurant in 2012, the two Michelin starred chef will dazzle guests with his progressive, sophisticated, and playful menu in a suitably stylish close to the nights.
What S.Pellegrino Live in Italian
When 10 July to 7 August, 2016
Where Fifth Floor Cafe and Terrace, Harvey Nichols, London