Are you ready? Le Grand Fooding S.Pellegrino is back on December 6, 2019. This year, the event will be held across France, from Rennes to Marseille via Paris, and with a totally new format!
For one evening only, 25 chefs from the guide, accompanied by 25 maitre d , will take leave of their usual restaurant kitchens to cook ... for you and up to eight friends, at home!
"All this without leaving anything of the spirit of conviviality, sharing, quality and authenticity, which animates us and makes you salivate for 18 years," says Le Fooding.
"To cultivate conviviality and ambience the evening, the Grand Fooding S.Pellegrino also provides the kit and the soundtrack", tempted?
The complete list of participating chefs has not been announced yet, but here's an early sample of the talent that you could invite into your home to cook for you for the evening:
OLIVE DAVOUX Sur Mer, Paris
ALEXIA DUCHÊNE Cheffe volante, Paris
ALESSANDRA MONTAGNE Tempero, Paris
GARETH EOIN STOREY Chef volant, Paris
CÉLINE PHAM Cheffe volante, Paris
FRANCK BARANGER Le Pantruche, Caillebotte, Belle Maison et Le Coucou, Paris
MATTIAS CASTRO Chef volant, Paris
FERNANDO DE TOMASO Biondi, Paris
CHLOÉ CHARLES Cheffe volante, Paris
MICHELE FARNESI Dilia, Paris
ALIX LACLOCHE Cheffe volante, Paris
ELLA AFLALO Yima, Marseille
HARRY CUMMINS La Mercerie, Marseille
JULIA SAMMUT Epicerie L’Idéal, Marseille
ARNAUD LAVERDIN La Bijouterie et Sapnà, Lyon
CONNIE ZAGORA Le Kitchen Café, Lyon
GERMAIN CAILLET La Petite Ourse, Rennes
ALBAN CHANTELOUP Chef volant, Annecy
FLORIAN CORDEIL Carøe, Biarritz
TANGUY LAVIALE Garopapilles, Bordeaux
CYRIL GARCIA Ånga, Montpellier
NICOLAS POURCHERESSE Le Vagabond, Lille
SAMUEL VICTORI Les Agitateurs, Nice
ANAÏS SADEK Contre-Pied, Toulouse
MATHIEU KARUNAGARAN Pépite, Toulouse
The price tag is a very reasonable 400€ for a table of 8 people. To book, visit the website.