Sorry, you need to enable JavaScript to visit this website.

Ferran Adrià Takes On The Big Apple

Ferran Adrià Takes On The Big Apple
30 December, 2018

Ferran Adrià Takes On The Big Apple

Legendary Spanish chef Ferran Adrià will be heating up New York City in a series of events planned for January through March.

Is the bone-chilling weather getting to you? Here’s some news that’ll cheer you up: Ferran Adrià will travel to New York City this winter to participate in a series of special events open to the public.

The acclaimed chef will be celebrating two special accomplishments: his first exhibit in the United States and the launch of his seven-volume book elBulli 2005- 2011, which details the history of his famed restaurant year by year.

2014 is gearing up to a a huge year for the chef who recently spoke to FDL about the meaning of cooking. Here is a breakdown of the events where you’ll be able to catch a glimpse of the chef or his amazing work:

January 23rd
DNA of the Culinary Process
a talk featuring Adrià and Dan Barber
New Museum Theater

Jan. 25th to Feb. 28th
Ferran Adrià: Notes on Creativity exhibit
The Drawing Room

March 13th
Cocktails with Ferran Adrià 7 p.m. to 8 p.m.
A talk on his new book, elBulli restaurant and the BulliPedia at 8:15 p.m.
Kaufmann Concert Hall 

event name

Ferran Adrià Takes On The Big Apple

30 December, 2018
Check out other events suggested by
Fine Dining Lovers!