Host Eric Ripert and friends José Andrés, Emeril Lagasse, Dominique Crenn and Daniel Boulud are just a few of the returning world-class chefs headlining the 12th edition of the star-studded annual Cayman Cookout from 15 to 20 January at The Ritz Carlton in The Grand Cayman.
For a luxury gourmet escape in January, don't let this one slide in the calendar. Fine dining against the backdrop of Seven Mile beach, sublime cocktails and wine make these four of the most unmissable and exclusive days in the gourmet calendar.
Cooking demonstrations, exclusive tastings and dining events, exciting local tours and unique epicurean experiences are just a few of the attractions at this interactive beachside experience.
Returning legendary favourites include the with a team of star-studded chefs get behind the grill at this evening event. Handcrafted cocktails and live music complement the amazing food offerings.
For the full line-up and tickets, book here.