Costa Brava

Costa Brava
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What's it Like to Eat at El celler De Can Roca?
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What's it Like to Eat at El celler De Can Roca?
A tasting menu at El celler De Can Roca is a voyage of the worl
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The Rocas are Opening a Chocolate Factory
The brothers behind El Celler de Can Roca are planning a bean to bar factory and boutique hotel in Girona.
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Girona Food Guide, a City Tasting Tour
From quick meals to aperitif, our recommendations for good eating in Girona - if you haven’t already reserved a table with the Roca Brothers, of course.
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Building Bullipedia<br>with Chef Mateu Casañas
A chat with Mateu Casañas, one of the chef's helping to build Ferran Adrià's culinary website Bullipedia.
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Adria Explains The elBulli Foundation
Tim Hayward from the Financial Times has traveled to Barcelona to meet with the Spanish chef Ferran Adria and discuss his ambitious elBulli foundation plans
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Jordi and Joan Roca at Harvard University
Joan and Jordi Roca were at Harvard University last night for their lecture as part of the university's Cooking and Science lectures
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A Magic Tour with Ferran Adrià
A trip to Barcelona for a tour of the elBulli exhibition, guided by Adrià himself. Held at the Palau Robert Museum the exhibit documents the history of elBulli
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Ferran Adria to Auction elBulli's Remaining Wine
Around 10,000 bottles of wine from the world famous elBulli wine cellar are to be auctioned at Sotheby's in London
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The Adria's Mexican Plans in Barcelona
More news on the plans of Ferran and Albert Adria for their new Mexican restaurant, store and Mezcal bar opening in Barcelona
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Harvard Students Win elBulli Foundation Prize
Two teams from Harvard Bussiness School have picked up first place in a competition organised by Ferran Adria and the elBulli Foundation
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The Flower Chef of Girona
Chef Iolanda Bustos cooks with flowers and she's on a mission to encourage others to do the same
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The Butterfly Restaurant
The restaurant in Spain with retracting chandeliers, a butterfly sanctuary and an automated sun roof