The jet-setting readers of Elite Traveler have chosen their top 100 restaurants for 2017. See the list.

Watch Alain Passard prepare a simple, yet beautiful summer garden vegetable dish with Ludo Lefebvre.

Elegant drinks, fancy savory crepes, homemade pasta and made-from-scratch desserts - here are the recipes you'll need to make the ultimate Mother's Day lunch.

The Eat Out awarded chefs will combine their unique talents in a fusion of creativity at Mosaic restaurant, Pretoria on 24 and 25 May. Be sure to book a table.

Watch this video featuring 50+ amazing food plating ideas and get inspired.

Develop a deeper understanding of flavour and become a better cook, with these tips from chef Paul Sorgule.