Dining in vegetarian restaurants around Paris just got easier, with this list that'll take you from gourmet fare to hearty grub.

A look ahead to the biggest food trends of 2017, including faux foods, butcher-to-table eating and sweet & spicy. Read the article and find out more.

The Lost in Translation actress is "passionate about popcorn" – flavourings will include truffle, parmesan and sage.

'Su filindeu' is the world's rarest pasta and is so difficult to make, only three women in a small Italian town know how. Find out more.

A chef in Canada has challenged local food critics to cook a special dinner for the public and a panel of judges for charity.

Make a table reservation on 11 or 12 November where chefs Julien Royer and Andreas Caminada will present two exclusive four hands dinner at Odette in Singapore.