Pumpkins pickers prepare for the grand gourd in all its guises at the annual Half Moon Bay Art and Pumpkin Festival in California on October 17-18.

Looking for something original and ghoulish this Halloween. This sweet treat might just be it, an artisanal chocolate bar containing real blood.

We chat with April Bloomfield ahead of Taste Talks in Chicago, a three day food event curated by Bloomfield and Paul Kahan.

Want to be a better baker? Here are essential baking terms that'll help you tell the difference between a bain-marie and soft peaks.

As people take to social media to share their worst #PlaneFood experiences online, some are using the hashtag to show just how good food in the air can be.

Here's a top video that shows you how to make a tasty smoked chicken without actually using a smoker. Perfect for those who want that smoky taste at home.